Muffin Recipe

Mother’s Day is a special day and should be filled with special treats. That doesn’t mean to say that they have to be expensive. We have been considering gifts for Mum this week and know many of you, especially with small children, like to give something that you can do together.
So how about this? Layer up your dry ingredients in a jar and add a tag. Mum will love it I’m sure and it’s really easy to make on the day even, a truly handmade present. Why not make one for Granny too. Think of the fun of making them together too. Do let us know what they thought of it.

300g Self-Raising Flour
2 tsp Baking Powder
2 tsp Ground Cinnamon
2 tsp Ground Mixed Spice
25g Ground Almonds
150g Mixed Dried Fruit (Raisins, Sultanas, Mixed Peel, etc.)
100g Dark Brown sugar
2 Eggs
300ml Milk
100g Butter (melted)
Pre heat oven to 190C/fan 170C/gas 5
RecipeCombine all the dry ingredients (flour, baking powder, cinnamon, mixed spice, almonds. mixed fruit and sugar) together in a mixing bowlCombine wet ingredients (milk, eggs and butter) in a separate bowlPour wet ingredients into the centre of the dry mix bowl, combine quickly, but do not over mixDivide between 12 muffin cases and bake for 20-25mins

You may also like...